Ibogaine Capsules


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Iboga is dangerous in combination with many substances, so it is very important to abstain from all substances, including caffeine, for 24 hours prior to the experience. The combination with SSRI antidepressants could be lethal, and it is vital to have abstained from these at least 8 weeks prior to taking iboga as these drugs have a long half life in the body. Iboga can affect the rhythms of the heart, so anyone with heart abnormalities should proceed with caution and consult with a doctor, or avoid altogether. (Heart abnormalities can be screened for via ECG.) People with impaired liver function should proceed with caution or avoid iboga altogether. Iboga Capsules For Sale, Buy Ibogaine Capsule online

It is good to eat lightly on the day, and fast for 8 hours prior to the flood experience. Once you start consuming iboga you will soon lose your hunger or interest in food. One should drink water throughout the day, and a fresh vegetable juice is fine. A few hours prior to the experience stop drinking. You will be well hydrated now but excess water in the stomach when dosing impedes absorption of the iboga alkaloids.


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How to prepare Iboga Powder at home

25g of root bark is sufficient quantity for a flood per person, although potency and individual sensitivities vary, for others half this amount may be sufficient. The root bark is ground into a powder (a coffee grinder works well for this). The powder is added to a large jar, containing a good amount of distilled white vinegar.

This is simply kept for five days to a week and shaken a few times a day. The vinegar will become dark from all the alkaloids, and this first extraction will pull the vast majority of the alkaloids. Filter this solution with a cotton shirt or with a coffee filter, and keep the liquid.

A bottle with a funnel and a coffee filter works well for filtering. Scrape the iboga back into the jar, add more vinegar and repeat the process, twice more for a duration of two days each time. If you want you can then bury the depleted root bark in the soil and return it to the Earth from whence it came.

The vinegar extractions can be combined, poured into a glass baking dish and placed in the oven. Heat at 200°F with the oven door open with regular checking. When dry, bring out and allow to cool, and then scrape up with a knife. It can be wrapped in foil and frozen for long term storage or placed into empty ‘00’ capsules ready for use.

If someone is in more of a rush to extract the alkaloids, the root bark can be covered in distilled vinegar and simmered on low heat for 60-90 minutes, then filtered and the liquid kept aside, and this process is repeated 3 times.


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